PRESS & REVIEWS
“Considering COCOLAT is going down a storm with food critics and customers alike, the future looks bright for URBAN KITCHEN Foods.”
In conversation with JJ Clarke about the origins of URBAN KITCHEN Foods, the #GREENisGOOD initiative, and the RCSI 3rd Annual Teddy Bear Hospital.
Simply the best chocolates I have ever eaten. these are divine and I give them as gifts as well. Beautiful presentation and perfect with coffee or tea or as petits fours at the dinner party.
Wine & chocolate are a great pairing. COCOLAT review by wine consultant Jean Smullen, with Sean Moncrieff, and film critic Esther McCarthy.
NYC-based vegan chef and founder of Green Beat Life, Susan Tucker visits URBAN KITCHEN Foods on a tour of her favourite vegan must-eats in Dublin for Los Angeles-based VegNews.