Just 3 ingredients make the original plain COCOLAT: a blend of cocoa and cacao; coconut oil; and maple syrup. Our distinctive range of 40 flavours within 4 ranges has been developed not just for intense taste experiences, but for aromatic and therapeutic benefits. Enriched with
100 % natural spices, herbs, essential oils, fruits, and nuts, COCOLAT is high in antioxidants and aids digestion.
A fresh product made without tempering or adulteration of ingredients, simple processes retain all the natural goodness.
''5 STARS. Simply the best chocolates I have ever eaten, and even better they are raw, vegan, dairy, sugar and gluten-free! Beautiful presentation and perfect for coffee or as petit fours for a dinner party.''